SKU: ODPL555526

Prepare to be amazed by the most extraordinary shred-able mozzarella block - only it's fully plant-based!

Crafted with utmost care, this masterpiece is a testament to pure goodness and clean ingredients. We believe in using only the highest-quality ingredients to create a mozzarella block that is free from emulsifiers, lactose, sugar, gluten, soy, stabilisers, and trans-fats.

But what's the secret behind the melting mastery of this product, you ask? Watermelon seeds!

Not only are they sustainable, they help this vegan cheese transform into a velvety, molten sensation. Whether you're topping pizzas, enhancing pasta dishes, layering lasagnas, creating nacho platters, breading mozzarella sticks, stuffing pizza crust, making mouthwatering toasties or cheesy quesadillas, this mozzarella melts like a heavenly dream every single time.

Shred it, slice it, cube it, melt it, and dice it to experience everything you've been missing from vegan cheese.

Ingredients: Watermelon seeds, coconut oil, carrageenan, pink Himalayan salt, apple cider vinegar, corn starch, potato starch, nutritional yeast, filtered water.

How to Use: Shred, slice, cube, melt, or dice it. Melts in an oven, air fryer, or stove top. Use it just like dairy cheese.

Storage Direction:

Shelf life is 6 months from the date of manufacture. 

Put in an airtight container and consume within 10 days of opening.

Vegan | Gluten-free | Soy-free | No emulsifiers | No stabilisers | Clean-label | Trans-fat-free | Dairy-free | Lactose-free | Sustainable | Plant-based | Sugar-free | Cholesterol-free | Healthy